Dessert made with cinnamon raisin bread and apple sauce.
- 2 cups skim milk
- 1 14 oz. can fat free sweetened condensed milk
- 2 cups chunky applesauce
- 1 8 oz. carton egg substitute
- 4 Tbsp. Molly McButter® Natural Butter Flavor Sprinkles
- 1 1/2 loaves day old cinnamon raisin bread (cut into 1 inch chunks)